Unless you have been living under a rock for the last couple of years, you probably have heard about Quinoa, the Supergrain of the Future. The highest quality grain on the market, with the largest protein content and a phenomenal taste has taken the kitchen of conscious eating individuals by storm. We are not going to try to list here all the benefits of using a Quinoa based diet, instead we are going to focus on some of the easiest and most efficient ways to include Quinoa in your cuisine. Quinoa Noodles (or their slightly larger equivalents, Quinoa Spaghetti) are some of the easiest way to incorporate this amazing grain into your diet, and if you are wondering where to buy some from, we got you covered. We scoured the web and got them for you:
Made in USA, you can purchase packs of 12 gluten free Quinoa Spaghetti by following the link above. They each weight 8 ounces each, so if you think that 12 packs are too much for your needs, you can also purchase in lower quantities, individual packs. But we recommend you to purchase a little bit in bulk, Quinoa has a very late due date and you save considerably on shipping.
Quinoa spaghetti are cooked the same way as regular spaghetti. You need to boil a pot of water, then add the Quinoa noodles while stirring continuously. Pay attention to not overcook, and you’ll have an excellent dish withing 10-15 minutes at most.
Quinoa noodles quick very fast and are rightfully delightful. As far as health benefits are concerned, you can’t find anything better than this, gluten free, low sodium and no cholesterol, quinoa has been recommended by health nutritionists as one of the best ingredients at the moment.
If you are looking for a different way of cooking Quinoa pasta, we recommend you to purchase this Rotelle Quinoa pasta pack:
Same gluten free, low sodium and no cholesterol benefits as the above mentioned Quinoa noodles, but in a different shape, you can use this box to prepare an amazing dish of pasta, better tasting and more healthy. Whether you cook Quinoa for your family because you went gluten-free or you cook it for your guests to impress them with your culinary skills, this Quinoa pasta shows that there is a way to make a delicious dish without negative side effects.
Some other benefits of a Quinoa based food that can be achieved by using Quinoa spaghetti:
- amazing nutrition value: in addition to the high content of protein, Quinoa also contains vitamins, fibers, minerals and starch.
- great tasting: unlike other type of noodles or grains, Quinoa is great tasting without that heavy feeling on your stomach.
-quick to prepare: most of the dishes can be prepared within 4-6 minutes of actual work. Up to 15 minutes if you include preparation, but still more efficient than hours required for other type of food.
-extremely versatile: you can use Quinoa to replace any type of grain in all your dishes, from soup, salads, pasta, etc.. Quinoa tastes great in every dish.